But infectious disease experts are skeptical that dining out can be made safe during a winter COVID-19 surge without either ruining the experience for patrons or undermining the economics for the business owner.
from WebMD Healthhttps://img.webmd.com/dtmcms/live/webmd/consumer_assets/site_images/article_thumbnails/blog_posts/webmd-doctors/1800x1200_group-at-restaurant-covid.jpg https://ift.tt/3lPbPI1
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