Monday, June 15, 2020

What Difference Do Calorie Counts on Menus Make?

crowded restaurant

Calorie labeling requirements for menus in U.S. restaurant chains could save tens of thousands of lives and billions of dollars in health care and other costs, a new study claims.



from WebMD Healthhttps://img.webmd.com/dtmcms/live/webmd/consumer_assets/site_images/article_thumbnails/blog_posts/webmd-doctors/650x350_crowded-restaurant.jpg https://ift.tt/3e8QrtE
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