Tuesday, August 4, 2020

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Pork Tenderloin with Squash 'Noodles' and Arugula

August 04, 2020  ,  No comments
Pork and prunes are a classic pairing in northern Italian cooking, and this twist delivers protein, polyphenols, and vitamins and minerals. If you don’t have Marsala wine on hand, try subbing in some red, or even rosĂ©.
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